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HACCP procedures
in Mass distribution

HACCP standards in mass distribution

Hygiene in the retail sector is fundamental to guaranteeing food safety and consumer confidence. By applying rigorous standards, retailers are committed to supplying quality products that are free from health risks. This protects consumer health while preserving the brand’s reputation in a competitive market.
the traqfood application complies not only with regulations but also with the internal specifications of retailers, so Easily manage your HACCP procedures with the traqfood application:

  • Centralised management on a single dashboard
  • Daily summary of hygiene procedures in all your departments
  • Customised settings for your structure
  • Automation of several tasks & Reminder notifications
  • Alerts in the event of anomalies

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